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A different kind of Maki - Aburi Maki

  • Writer: Sweet Caroline
    Sweet Caroline
  • May 30, 2020
  • 1 min read

Updated: Jun 6, 2020

Never have to worry about missing the Land of the Rising Sun during this quarantine days.

Chef Nathan's torched maki of 3 variants:


Crazy California Maki filled with kani and mango just as perfect taste with a twist

Tori Teriyaki blends chicken and teriyaki sauce into an excellent smokey taste

Spicy Tuna comes in with a little 'kick' as the siracha brings in a hot and tempting flavor



Click the link above to see and how you can avail of the exciting Maki with a twist!




 
 
 

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